Following the success of last year’s Swiss Chocolate Affair, Bodega Restaurant proudly announces that the second edition will be running from Wednesday 8th August for one month. Executive Chef, Neil Norman, has created a decadent and enticing menu, specifically highlighting Felchlin, a Swiss, family owned, chocolate brand. Felchlin produces a variety of mouth-watering products, from […]

Dornier has just released the new vintage of its iconic Donatus White. The focus behind this blend is to bring together the opulence and complexity of Chenin Blanc with the freshness and rich mouth feel of the Semillon. In addition to the fruit traditionally used from vineyards in Stellenbosch, we decided to source fruit from […]